Make These Easy Cookie Dough Pancakes

After I used to be a baby I didn’t truly understand the appeal to of pancakes. That they had been high-quality, nonetheless I on a regular basis found them to be disappointingly bland. Then I slept over at a great buddy’s dwelling and their pancakes had chocolate chips in them. My world modified perpetually. The precise reality is, pancakes are increased with stuff in them, and there’s no breakfast additional essential to stuff with surprises than Christmas breakfast. Do this cookie dough pancake recipe and swap any pancake into a further explicit breakfast worthy of Christmas morning.

This trick is encouragingly straightforward. You may also make the pancakes any cookie style, however it doesn’t actually include any raw cookie dough. Merely add ground up cookie crumbs to any pancake recipe you need. It’s truly as simple as that, along with considerably ratio consideration. I made two variations of cookie dough pancakes; I wanted some recognizable cookie style, so one recipe used Chips Ahoy cookies, and one different used Oreos. 

Use a recipe from scratch

To make the Chips Ahoy pancake batter, I started with a major from-scratch pancake recipe. I measured out the flour, baking powder, and salt. To those dry substances I added a cup of ground-up Chips Ahoy cookies. I wanted a 2:1 ratio of flour to cookie crumbs, so I eyeballed it and tossed 12 cookies proper right into a meals processor. To make crumbs, merely pulse the cookies only a few events after which combine them for 15 or 20 seconds. Little chocolate chip objects are anticipated to remain. To the crumb-and-flour mixture, add the oil, eggs, and milk. Whisk until blended (only a few lumps are okay), and fry on the stovetop as normal.  

Use boxed pancake mix

For Oreo-dough pancakes, I used the an identical ratio and method nonetheless this time with full pancake mix. As anticipated, it labored like a attract. Actually, I’d like to control my grading—it exceeded expectations on account of Oreos have such a particular style and coloration. I ground up six Oreos in a meals processor until they broke down proper right into a half-cup of small crumbs. Then I mixed the crumbs with a cup of dry pancake mix. I whisked throughout the water and my batter was thick and darkish gray. Whereas that doesn’t sound like one thing you’d normally have to eat, it actually works if it’s Oreo. I let the batter sit for five minutes on account of Oreos like to absorb liquid, then acquired to frying my pancakes as I normally do.

The Oreo cookie pancakes had been the winner for me, nonetheless I wouldn’t flip away a plate of Chips Ahoy pancakes each. The one issue that I’d do in any other case for the Oreo pancakes is crush two or three additional cookies by hand and mix them into the batter. Similar to how the simplest part of Oreo ice cream is coming all through a cookie hunk, I was craving which have in my pancakes.

This pancake recipe will work with any sort of dry cookie and also you’ll modify the thickness to make cookie dough waffles too. Take into consideration that fully completely different cookies will absorb liquids in any other case. To control for this, add the milk as the final word step. Solely pour in half at first after which modify the amount to attain the pancake or waffle consistency you’re looking for. A waffle batter have to be thick and mound up whilst you scoop it. Pancake batter have to be a bit thinner and pour like a ribbon, however it shouldn’t be watery. 

Cookie Dough Pancake Recipe

Elements:

• 1 cup cookie crumbs (about 10-12 small cookies)

• 2 cups all-purpose flour

• 1 scant tablespoon baking powder

• 2 tablespoons sugar (non-compulsory)

• ½ teaspoon salt

• 1 tablespoon oil

• 2 eggs

• 1 ¼ to 2 cups milk (modify for consistency)

• Butter for frying

1. Add the cookie crumbs to the flour, baking powder, salt, and sugar (if using) in a medium-sized bowl. Whisk the substances to combine them. 

2. Add oil and eggs to the dry mixture, along with about ¾-cup of the milk. Whisk until principally blended; it’s okay if some dry spots are throughout the bowl at this degree. Drizzle a bit additional milk in to attain the consistency you need for pancakes or waffles. Chances are you’ll not need all of the milk. 

3. Fry or waffle the batter as you usually would.