How to Revive Soggy Fast Food in Your Air Fryer

A moist day makes meals provide additional tempting than common. For me, if I’m ordering one thing then it’s perhaps not pad see ew or a quinoa salad, it’s in all probability fast meals—I’ve a weak level for fried hen sandwiches. The issue is, ordering fried meals has a habits of turning the nook truly shortly, significantly on a moist day. I’m talking about soggy meals, individuals, and it’s not pretty. Happily, there’s help.

There’s a motive I infrequently order fast-food provide, and it’s not on account of I’m a meals creator and recipe developer. That is perhaps utterly reasonably priced, nevertheless no. It’s the worth. In New York Metropolis on the very least (nevertheless in every single place, I’m sure), the worth sneaks up on you on the end of your order. If I’ve devoted to throwing down $40 on burgers and nuggets then I’d favor to eat them on the height, or rattling close to it. 

How one can revive your soggy fast meals

Air frying will assist convey your deeply humidified fast meals once more from the ineffective. Prepared 45 minutes merely to hunt out that the meals is soggy is infuriating, and I do realize it’s exhausting to influence you to attend one different 5 to 10, nevertheless it’s utterly worth it. 

Air fryers to consider in your fried meals revival needs:

Fried sides are easy

French fries, hen nuggets, hen fries, onion rings, and sides like these are by far the best to resuscitate. I’m pretty sure the air fryer was created simply to reheat leftover fries, and as a contented accident it heats completely different stuff, too. Any merchandise that was as quickly as deep fried has oil imbued into the outer layer. There’s no must do one thing to these explicit devices. 

Unfold the meals out inside the air fryer basket. Set the machine to 375°F on the “air fry” setting and let it rip for 3 to five minutes. They reheat with beautiful tempo, so you must undoubtedly take a look at on them after about two minutes and offers the basket a shake. They’ve already cooked as quickly as; you’re merely eradicating the moisture that’s weighing down the crust.

Divide and conquer sandwiches

Sandwiches are strong. Whereas reheating one factor like fast food fried chicken is a breeze, sandwiches are great compositions of plenty of elements. Merely chucking all of the sando in an air fryer shall be troublesome—a number of of those elements put together dinner in any other case, or aren’t meant to be cooked the least bit. 

Fried hen sandwiches

You probably can see inside the picture that my fried hen sandwich had mush-i-fied so completely that the breading was faraway from crispy—it was bloated and ripping off. I wanted to get the hen scorching and crisp up the floor whereas not cooking the mayo/lettuce/tomato mess, and gently warmth the bun. I decided the perfect plan of motion was to hold out minor surgical process.

Defending the air fryer at 375°F on the “air fry” setting, I added the hen patty (scraped free of the lettuce, tomato, and explicit sauce) and bun halves, decrease side up, to the basket. The bun takes solely a minute or two to lose the soggy feeling, so that you just’ll take away these comparatively shortly.

Credit score rating: Allie Chanthorn Reinmann

The hen and buns, happily, have the residual scrapings of mayonnaise. Whereas this might appear like a problem, it’s actually helpful. Mayo is primarily composed of oil, which suggests it’ll conduct heat properly onto the hen’s crust and help re-crisp it. Comparable with the bun. Air fry the hen for five to seven minutes in entire, counting on how crispy you favor it. 

That’s considerably higher.
Credit score rating: Allie Chanthorn Reinmann

Burgers and cheeseburgers

Burgers heat up lots faster than hen sandwiches (there’s no fried layer on the floor to crisp) nevertheless, alas, the cheeseburger launched me with just a little little bit of a problem. The melted cheese congealed inside the automotive expertise over to me and since I acquired a double cheeseburger, every patties had been completely, utterly, and irrevocably related to their buns. In truth, I’ve on no account seen one thing favor it. One side even had pickles and ketchup involved and nonetheless the bond was secure. 

The meat and bun are inseparable. No must work too exhausting, merely throw it inside the air fryer.
Credit score rating: Allie Chanthorn Reinmann

I was able to chop up the sandwich in half, the burgers parted from each other peacefully, nevertheless it was inconceivable to take off the bread with out destroying it. With a view to biggest defend the bread from drying out, I positioned the open-faced burger objects meat-side up and air fried them for two minutes. Since my basket-style air fryer solely heats from the best (the place the heating ingredient and fan are positioned) the meat patty sizzled whereas the bun beneath obtained merely adequate ambient heat to dry off the sogginess.

Reassembly and toppings

No question about it. In 10 minutes the air fryer revived my meal.
Credit score rating: Allie Chanthorn Reinmann

Add a non-public contact

As quickly as your freshly revived morsels come out of the air fryer, you might merely plate the fried sides and reassemble your sandwiches. It may very well be my experimental meals habits at play, nevertheless since you’re dwelling, why not add some current toppings? I do know, the aim of ordering provide is to do a lot much less work. You truly don’t have to try this, nevertheless I favor to zhuzh up my sandwiches if I’ve the sources.

I added a current sprinkle of salt to my fries (they need to have run out of salt inside the burger kingdom near me) and poured these proper right into a bowl. I scraped the distinctive pile of mayo/lettuce/tomato mess once more onto the bun, nevertheless I moreover utilized some newly torn iceberg and added only a few slices of my favorite half-sour pickles from Grillo’s. Counting on what you ordered and what survived, you might revenue from together with a current dollop of ketchup or mayonnaise, new lettuce, a pair slices of American cheese, or freshly sliced onion. 

My air-fried provide was crispy, scorching, and maintained all of its genuine style. Admittedly, there was some collateral moisture loss from the journey and re-warming, nevertheless I wouldn’t say it suffered. It made for a toastier bun and crispier hen nuggets, and I’d take that over moist bread any day. Use this quick air-frying methodology for any floppy fried-food provide. Even when it’s freshly delivered, usually fast meals needs some help. Take the extra 5 to 10 minutes to rescue it, and in addition you’ll be glad you in all probability did.